If a disease infected 1.4 million Americans and killed more than 400 of us every year, you’d think we’d hear about it pretty often. You might imagine there would be ribbons we could wear to show our solidarity against the disease, or maybe a nice benefit concertto raise money for a cure.
Yet the bacteria salmonella—which causes …
It all seems virtual, but the Internet really does have a physical home in the thousands and thousands of computer data centers operated by IT companies around the world. And those data centers require electricity—potentially, lots of it, with a thirst that will likely only grow as our lives become more digital. In 2007, a report by …
Hypoxia sounds like a treatment that pop stars would use to keep from aging, but it’s actually one of the most serious—if underreported and invisible—environmental threats in the world. Hypoxia occurs when coastal waters become overloaded with nutrients like nitrogen and phosphorus—often from sewage or fertilizer running off …
Many of President Obama’s progressive supports have soured on him in recent months, as the debt crisis and a Republican House has forced him to embrace deep spending cuts, and environmentalists are among them. There’s still unhappiness among greens over the White House’s perceived failure to push hard for carbon cap-and-trade …
No matter how jaded you become, there is always room to be awed by the little shimmers of magic nature deals us on a regular basis. There’s something just plain cool about a world that offers up coral shaped like organ pipes, peppermint shrimp, and monkeys feasting on fermented leaves. A handful of unrelated studies this week added a few …
As we reported last month, one of the biggest obstacles to sustainable fish farming is that raising big, popular carnivores such as salmon and tuna requires us to fish – and overfish – far down the food chain, in the ranks of smaller species like anchovies. Those are the little critters the bigger fish like to eat — and they …
I’m in Cameroon right now, working on a health story with the Global Viral Forecasting Initiative (update: it’s now just GVF) and the viral ecologist Nathan Wolfe. I’ve been out of email and cell contact the past few days—hence the lack of blogging—and even now Internet contact is dicey. But while the signal’s strong I wanted to note …
A newly released document says the Japanese government estimated in April that some 1600 workers will be exposed to high levels of radiation in the course of handling the reactor meltdowns at the stricken Fukushima Dai-ichi nuclear power plant.
The figure was released in a document from the Ministry of Economy, Trade and Industry …
It’s tough enough dealing with all the hectoring we get about eating less salt, using bigger forks, and making sure that this or that food group makes up only this or that percentage of our diet. All that, however, is only when it’s the nutritionists talking. Things get even harder when the environmentalists enter the picture, with …
If you’re eating a food that came in a wrapper while reading this, you probably eating palm oil — at least there’s a 50/50 chance you are. About half the packaged food found in a supermarket contains palm oil, according to the World Wildlife Fund, and a lot of that product comes from the lush archipelago of Indonesia.
In 2007, I …