Ecocentric Ecocentric

Why Indonesia Still Can’t Say No to Palm Oil


If you’re eating a food that came in a wrapper while reading this, you probably eating palm oil — at least there’s a 50/50 chance you are. About half the packaged food found in a supermarket contains palm oil, according to the World Wildlife Fund, and a lot of that product comes from the lush archipelago of Indonesia.

In 2007, I …

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